Passing The Savings On
Dear Stickboy Coffee Customers,
I’ve been drinking too much Stickboy Coffee and slamming my head against the wall, hoping the price monsters would back off — tariffs coming at us like some caffeinated Green Goblin swinging a flaming chainsaw of price hikes.
The tariffs kept coming. The prices kept climbing. So, I went into full lunatic negotiator mode — fueled by freshly roasted Stickboy Coffee and an unhealthy amount of ham. I haggled. I begged.
BUT I DID IT. I locked down a deal on Stickboy Coffee’s Costa Rican, the Half-Caff Costa Rican, Peru, and Brazilian beans that is so good it made my accountant spit up his Stickboy Coffee — and he NEVER spills his Stickboy Coffee.
So, here’s the deal: I AM PASSING THOSE SAVINGS ON TO YOU!
No gimmicks. No games. Just really good tasting Stickboy Coffee at a price we all LOVE!
So, order before the next set of tariffs shows up with brass knuckles and a spreadsheet.
Sweet Madness in a Cup: Stickboy’s Costa Rican Coffee
Forget the clichés about "delight" and "enchantment." Stickboy Coffee’s Costa Rican is the kind of sweet, velvety brew that’ll have you questioning every life choice that led you to anything less. This isn’t just coffee; it’s liquid sunshine, harvested from the rolling hills of Costa Rica and brewed to make your taste buds sing like a mariachi band on payday.
With every sip, you’ll unravel layers of flavor so harmonious you’ll think Mozart himself had a hand in the roast. Sweet, smooth, and just dangerous enough to keep you coming back for more—it’s like candy for adults, but with caffeine to fuel your poor decisions.
At Stickboy Coffee, we don’t just source beans from Costa Rica—we liberate them. These beans are the cream of the crop, handpicked by coffee rebels who know the stakes. They don’t just embody Costa Rica; they taste like a tropical vacation your wallet can’t afford.
So go ahead, pour a cup and savor the sweetness of Stickboy’s Costa Rican coffee. Perfect for mornings, afternoons, or that weird hour when you’re debating whether to have coffee or tequila. Why not both? After all, this coffee’s got your back. Exclusively at Stickboy Coffee, where every sip is a tiny revolution.
Roast Level: Medium
Notes: 100% Arabica beans
REGION: Tarrazu Valley - One of the best places in the world to get beans.
GROWN AT ALTITUDE OF: 1,300 – 1,800 feet.
FLAVOR: Exotic flavor with a sweet finish.
Everyone knows someone that drinks coffee so gift them some FRESH STICKBOY COFFEE!